|Restaurant Name||Ambiance||Food Presentation||Food Quality||Service||Cost||Overall Rating|
21st and State Streets, Boise
Web Site Westside Drive-In
|"Theres noth'n as nifty as Food, Fun and Fifties". That's their motto and it should reflect something of the ambience. There is Take-Out and ample seating outdoors on the terrace. There is no indoor seating. It's a 50's type drive-in. Additionally, the 21st Street Café is open during the summer months and has live music periodocally.||Food presentation is a Drive-In style. Burgers and other like foods are presented in a basket. Full dinners are plated.||Food quality is superb! After all, it's Chef Lou Aaron, one of the "Great Chefs of the West". Wonderful burgers, lasagna, prime rib, salads and the full spectrum of Drive-In fare. Look for specials and Thursdays Seniors (+60) get 25% off any menu item. Check the web site link to find complete menus and specials. It's worth a look.||The Servers at the counter are courtious and polite. When your order is ready, they call your order without shouting. If something is wrong with your order, they will gladly make it right - no questions.||The costs range from $1.29 for a childs hamburger to $17.99 for a pasta dinner for 4. If you don't want to cook a Thanksgiving turkey dinner, contact the Westside Drive-In and they will prepare a full turkey dinner for you.||
Rated this 4-Stars especially for the quality of the food. Let Mom know about this one.
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